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KELLY CRAWFORD

An exploration in photography, culinary experimentation, & personal documentations

Sunday, September 12, 2010

Plum Jam





By the way, Jam is SO easy to make. 4 ingredients: plums, sugar, H20, cinnamon.
Simmer for 1 hour on the stove. Wish I had a prettier jar to put it in though.
More pictures on 35mm and 120 film coming soon! Thanks for looking!
Posted by kelly c at 1:49 AM
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Labels: cooking, food, homemade, jam, jelly, plum

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